Add nuts to the food processor and pulse until broken up into small pieces. Add in sunflower seeds, chia seeds and Arbonne protein powder and pulse one more time.
Add in honey and peanut butter and blend on low until dough texture forms. It may require you to slowly add in a little more honey and/or peanut butter to create the correct texture.
Remove the dough and add to a bowl. Form the balls in your hand and add to an airtight container. Store in the refridgerator.